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Alor’s Premium Roast Beef

May 24, 2012

Super delicious!

Enjoying myself here in Shanghai, despite that Facebook, Twitter, and Plurk aren’t allowed here. This blog is my only window to the world. :)


Permalink | December 16, 2011
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Bistecca alla Fiorentina

November 8, 2011

The famous Florentine Steak (at L’Osteria di Giovanni) is good enough to feed an entire [...]

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Ravioli with Porcini Mushrooms and Black Truffle

November 8, 2011

Walked a few miles trying to find L’Osteria di Giovanni in Florence. Tired and exhausted, [...]

Salted Egg-Coated Crab

Salted Egg-Coated Crab

July 25, 2011

Never in a million years would I have thought of ordering this (coz I don’t [...]

Cheese and Mushroom Omelette

Cheese and Mushroom Omelette

July 25, 2011

An omelette made in heaven.

Little Chocolate Cake

A Little Chocolate Cake

April 10, 2011

A Little Chocolate Cake at La Buca di Ripetta.

Carpaccio di Polpo

Carpaccio di Polpo

April 10, 2011

Carpaccio di Polpo or Octopus Carpaccio at La Buca di Ripetta.

Tiramisu at La Buca di Ripetta

Tiramisu

April 10, 2011

The best Tiramisu in the world can be found at La Buca di Ripetta in [...]

Caramel and Chocolate Rhum Gelato

Caramel and Chocolate Rhum Gelato

April 9, 2011

Duo of Caramel and Chocolate Rhum Gelato at Il Gelato Di San Crispino. The best [...]

Chopitos

Chopitos

March 31, 2011

Chopitos, or fried battered squid, served at Jose Luis.

Pastel de Lima

Pastel de Lima

March 31, 2011

And for dessert, the waiter gave us Pastel de Lima, or what we like to [...]

Callos

Callos

March 31, 2011

For our first lunch in Europe, we had callos at Jose Luis, a tapas bar [...]

Super Moon

Super Moon

March 20, 2011

The “Super Moon”, as seen from my backyard. A couple of my friends in Facebook [...]

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Grand Piano

March 1, 2011

I want one so bad!!